Give your employees skills to ensure compliance
This qualification covers work activities undertaken by meat inspectors who ensure compliance with meat processing standards within domestic processing facilities. If you'd like to upskill your workforce, contact Jeff Bradbury on 07 4694 1546 or email Jeff.Bradbury@tafe.qld.edu.au for more information. Course details
Workplace: up to 2 years
1300 914 754
No matter your question,
we are here to help!